Best Mobile Chef
951-373-9466

Best Mobile Chef 951-373-9466Best Mobile Chef 951-373-9466Best Mobile Chef 951-373-9466
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Best Mobile Chef
951-373-9466

Best Mobile Chef 951-373-9466Best Mobile Chef 951-373-9466Best Mobile Chef 951-373-9466

Special Occasions Weddings Corporate Events Private Chef Service

Special Occasions Weddings Corporate Events Private Chef ServiceSpecial Occasions Weddings Corporate Events Private Chef ServiceSpecial Occasions Weddings Corporate Events Private Chef Service

Let us help you make the perfect meal!

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Services

We use only the freshest ingredients

Private Chef Services

Private Chef Services

Private Chef Services

Let us come to your home and impress your guests with a five-star private chef experience. We will come to your home to take over your kitchen to prepare you an unforgettable meal. We will start with served appetizers for cocktail hour and then continue with a 3-course meal. Before we depart, we will leave you with a clean kitchen and of course dessert!

Seared lamb chops with corn chutney

Catering

Private Chef Services

Private Chef Services

Our catering and personal chef service offers stellar top-notch wedding, corporate and special occasion catering that is just right for you. Whether you are having a simple gathering for a few friends in Round Rock or an elaborate formal event in Lago Vista, we can handle it. Ask us about our service packages and we’ll surely find something that meets your budget and dietary needs.

Pasta de mare

Meal Planning

Private Chef Services

Meal Planning

In today's culture of unhealthy fast food, eating well can be difficult. Don't know where to start? Let us help with our tailored menu program. Get in touch so we can work together to plan something that's right for you.

Sample Menu- PLEASE CONTACT US FOR FULL MENU

Hors d'oeuvres

Brie in Phyllo with Raspberry Chipotle Sauce

Crispy phyllo shells filled with gooey melted brie topped with a savory yet sweet sauce.

Beef Crostini

Slices of tender beef are piled high onto a French crostini with horseradish sauce.

Beef Carpaccio

Very rare slices of beef are topped with capers, arugula, parmesan and vinaigrette.

Scallops Grenobloise

Seared scallops are prepared with mushrooms, parsley, capers, fresh lemon and brown butter

Petite Crab Cakes with Lemon Aioli

Warm Maryland crab cakes are served with fresh made lemon dill aioli.  

Vegetable Ceviche with Avocado Mousse

Corn, black beans, colorful bell peppers, cilantro, onions and a tangy lime dressing served in a shot glass then topped with avocado and a corn chip.

BLT Skewers

Crisp bacon, arugula, cherry tomato and a soft toasted crouton on a decorative skewer.

Antipasto Kabobs

tortellini, cherry tomato, mozzarella and salami skewer drizzled with pesto, 

Bacon Wrapped Dates

Medjool dates stuffed with blue cheese and wrapped in crispy bacon. 

Shrimp and Grits Spoons

Shrimp cooked in a roasted red pepper sauce is served over polenta and topped with pickled onion and cilantro on an Asian style soup spoon.


Entrees

Pesto Panko Salmon

Salmon is topped with pesto then topped with buttery panko crumbs and baked until golden.

Cod and Prawns in Lobster Bisque

Tarragon butter poached cod and prawns are served in a chef prepared lobster bisque with creme fraiche, fennel and herbs.

Bacon Wrapped Shrimp

Bacon wrapped extra-large shrimp served on a bed of pepita and pineapple rice then topped with mango pico de gallo and finished with tequila roasted vegetables.

Vegetarian Mushroom Wellington

Sauteed mushrooms and pesto are folded into a buttery flakey puff pastry and baked until golden brown.

Prime Sirloin with Truffle Butter

Sirloin cooked to perfection and topped with truffle butter compound.  Served with rustic garlic potato medallions and roasted green beans.

NY Strip with Rosemary Merlot Reduction

Grilled NY strip is served atop fluffy parmesan mashed potatoes and grilled asparagus with a savory rich merlot reduction.

Chicken Marsala

Tender chicken breast lightly breaded then cooked in marsala wine and herbs and finished with heavy cream.  Served with pappardelle pasta.

Chicken Chardonnay

Chicken breast browned then cooked with capers, sun dried tomatoes, onions, garlic, white wine and then finished with heavy cream.  Served with spinach orzo.

Please note: this is a sample menu and is fully customizable to your needs

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Contact Us

Let's chat about food!

I know you're busy, but let's take some time to talk about what you'd like to be eating. Everyone's dietary needs and styles are unique.  Whether you need special event catering or a personal chef, drop us a line, and we can figure out the perfect menu.

Best Mobile Chef

Round Rock, Texas, United States

951-373-9466 bestmobilechef@yahoo.com

Contact us for a custom quote

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